Another helping of On The Grille with Steven as he shows us how to make Salmon Carpaccio. Another new (more…)
One of our Sushi Chefs at The Grille shows us how to make one of his signature rolls…The “Strawnana”.
Here is our Valentine’s Day Weekend Menu. Also, we will be featuring Veuve Cliquot Yellow Label Champagne by the glass as well! Don’t forget to make your reservations, we fill up quickly. You can call us at 813-920-0054 or make a reservation from our website by clicking HERE
New Year’s Eve Menu
Friday, December 28 – Monday, December 31, 2012
Grille 54 NYE Celebration
WHEN: Monday December 31, 2012
TIME: Doors open @ 4pm
WHERE: 11935 Sheldon Road, Tampa, FL 33626
Hurry and make your reservations TODAY. We sold out last year!
Special Chef Inspired Menu Selections
NYE party favors and giveaways
Complimentary champagne toast @ midnight
Our superstar bartender Jim Elftmann shows us how to make a Cucumber Gimlet.